Cotton Patch Cafe Meatloaf Recipe – Direct & Hot

The meatloaf at , often affectionately called "Mama’s Meatloaf," is a cornerstone of the restaurant's Southern-style comfort menu. Since the chain’s inception in Nacogdoches, Texas, in 1989, it has built a reputation for scratch-made dishes that embody "Texas hospitality". The Soul of the Recipe

Slice into thick, hearty portions. Spoon extra pan glaze over the top. Cotton Patch Cafe Meatloaf Recipe

Place the meatloaf (on the rack over the sheet pan) into the preheated oven. Bake for . After 45 minutes, remove the loaf from the oven and brush on the remaining glaze. Return to the oven for another 15–20 minutes , or until the internal temperature reaches 160°F (71°C) on an instant-read thermometer. The meatloaf at , often affectionately called "Mama’s

No, but you can ask for extra glaze on the side when dining in. Our recipe above is an exact flavor match. Spoon extra pan glaze over the top

Cotton Patch Cafe typically serves their meatloaf with two iconic sides: