Only associates who are 18+ and have been formally trained/certified can operate power equipment like the baler, power jacks, or the trash compactor.
: Safety ensures that "Shopping is a Pleasure" by maintaining a clean, hazard-free store.
Slips, trips, and falls are the leading cause of injuries in grocery retail.
In the event of an emergency, your priority is to guide customers to the nearest safe exit calmly. 6. Power Equipment Safety
Publix maintains strict temperature controls to prevent foodborne illness: